Bootle’s growth and development has always revolved around its dockyard, which expanded during the 19th Century and transformed the town into a hive of industry and a seaside resort. Its docks however have also brought Bootle some unwanted attention in the past, as they were a major target during World War II, with many homes in the town being destroyed and the town falling into a decline. There is currently a regeneration project in place for Bootle’s dockyard in the hope of returning the town to its former glory.
If you are planning a special occasion but don’t like the idea of having to go further afield to secure some high quality catering for your event, the good news is, you don’t have to. Hog Roast Bootle can provide you with the finest quality, locally sourced produce, expertly cooked by our talented chefs who can prepare any of our extensive menus in any location in the Bootle area.
Great Food for All Occasions
Here at Hog Roast Bootle, we don’t just specialise in large outdoor event catering. Thanks to our adaptable approach, creative, contemporary menus and incredibly versatile hog roasting equipment, we are also becoming an increasingly popular option for smaller private parties and indoor events in the Bootle area.
Our mobile chefs are great at feeding large crowds, but they are just as skilled at providing more complex 3-course menus for more formal occasions, such as wedding receptions, christenings and company events.
We offer sophisticated meals with full table service provided by our own events staff and we can even be ready and waiting to greet your guests with a tray of our delectable handmade canapes from our extensive range of options.
In addition to this, we have a selection of alternative meats if pork is not the best option for you, including sirloin of beef, organic chicken and spring lamb, as well as a whole host of vegetarian courses and gluten free substitutes if required.
The Hog Roast Bootle team can bring a fine dining experience right to your own doorstep and we take care of every single detail of the food and service to ensure all of your guest have a great time and are treated to some fantastic, freshly prepared restaurant-standard food.