It was our tenth anniversary of having a franchise with Spitting Pig and we took on our franchise 10 years ago knowing just the basics about the hog roast catering business. We did our homework looking into the business and back ground of the company Spitting Pig. We found it was a great company that had managed to expand over the years with many other franchises.
The company offered a great service to the general public with the catering business and was busy throughout the year with the spring and summer months being extremely busy. So we decided to take on the Spitting Pig Wirral franchise ourselves. We were fully trained from the very beginning by head office on every aspect of the business. We were shown the ins and outs of our first hog roast machine which we have named Matilda and we take great pride in our machine. Since then we have expanded and now run a few different teams all with different machines, of course which we have individually named!
The team from Spitting Pig head office gave us all the confidence we needed to start the business. Help has always been on hand if ever we have needed it. Our confidence and experience has grown over the years and our clients have always appreciated the extra mile we go for them. We post pictures and reviews of the events we do on our website for people to see and have had many more bookings due to the positive feedback we get.
We can cater for all occasions from births to funerals, birthdays to weddings and absolutely anything in between and take pride in everything we do be it big or small. All you need is an excuse to gather guests together and we can take care of the rest! We treat all our clients in the same way with curtesy and politeness they deserve.
We will always make that extra effort so that everyone has an event to remember. We pride ourselves making everyone’s special event as special to them as possible. We at Spitting Pig Wirral enjoy the work we do very much and are very excited for the next 10 years of a very successful hog roasting business!